Almond Turkey Stir-Fry

Ingridients of Almond Turkey Stir-Fry:

• 1 tablespoon cornstarch
• 1 cup reduced sodium chicken broth
• 1/4 cup water
• 2 tablespoons reduced-sodium soy sauce
• 1 teaspoon sugar
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 pound turkey breast tenderloin, cubed
• 4 teaspoons canola oil, divided
• 1 cup chopped celery
• 1/2 cup shredded carrot
• 1/2 cup chopped onion
• 1/2 cup sliced fresh mushrooms
• 1/2 cup sliced green onion
• 1 garlic clove, minced
• 1 (8 ounce) can sliced water chestnuts, drained
• 1/2 cup slivered almonds, toasted
• Hot cooked rice