Fresh Green Beans, Fennel, and Feta Cheese

Ingridients of Fresh Green Beans, Fennel, and Feta Cheese:

• 1 pound fresh green beans, trimmed
• 1 fennel bulb, cut into thin slices
• 1/4 cup extra-virgin olive oil
• 2 tablespoons chopped fresh basil leaves
• salt and pepper to taste
• 1/4 cup crumbled feta cheese