Chicken, Rice, and Spices Bake

Chicken, Rice, and Spices Bake

Ingridients of Chicken, Rice, and Spices Bake:

  • 4 cups chicken stock
  • 2 tablespoons olive oil
  • 8 -10 boneless skinless chicken thighs
  • 1 medium onion
  • 1 garlic clove (chopped, minced or crushed)
  • 1/2-3/4 teaspoon ground cinnamon
  • 1 1/2 teaspoons ground turmeric
  • 1 1/2 teaspoons ground cumin
  • 1 1/2 teaspoons curry powder
  • 1/2 teaspoon cayenne pepper (optional) or 1/2 teaspoon chili powder (optional)
  • 3/4-1 teaspoon salt
  • 2 cups basmati rice, rinsed and drained or 2 cups regular medium grain rice or 2 cups long-grain rice
jazz clipart pentecost clipart forgiveness clipart rain clipart woodland clipart
Heather's Cilantro, Black Bean, and Corn Salsa
Chorizo, Potato and Green Chile Omelet
Egyptian Sweet Couscous Dessert
Ranch Bacon and Egg Salad Sandwich
Spicy Shrimp and Pasta
Green Beans With Caramelized Red Onions
Rice With Mushrooms
Hot Ham 'N' Swiss
Roasted Chicken Thighs, Baby Potatoes & Tomatoes with Olives & Mint
Old Time Popcorn Balls
Caramelized Onion, Gruyere, and Spinach Crustless Quiche
My Family's Favorite Sloppy Joes, or Pizza Joes
Mama's Fry Bakes ( St. Vincent and the Grenadines)
Luck of the Irish Stew
Salsa Chicken Salad






Discover place to travel, we recomended.