Chinese Ground Pork and Green Beans

Chinese Ground Pork and Green Beans

Ingridients of Chinese Ground Pork and Green Beans:

  • 1/2-1 lb ground pork
  • 2 tablespoons oil (I use peanut oil)
  • 1 large garlic clove , minced
  • 2 -3 scallions , chopped in small pieces
  • 1 teaspoon minced fresh ginger (peeled)
  • 1 lb green beans (room temperature)
  • 1/4 cup chicken stock or 1/4 cup broth
  • 1 teaspoon cider vinegar
  • 1 teaspoon toasted sesame oil
  • 2 cups oil , for deep frying
  • 1 teaspoon sugar
  • 1/4 teaspoon salt
  • 1 teaspoon hot bean paste
  • 1 tablespoon light soy sauce
  • 1 tablespoon dry sherry
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