Slow Cooker Cheesy Chicken and Tortillas

Slow Cooker Cheesy Chicken and Tortillas

Ingridients of Slow Cooker Cheesy Chicken and Tortillas:

  • 4 skinless, boneless chicken breast halves
  • 1 (1 ounce) package mild taco seasoning mix
  • 5 1/4 cups Swanson® Chicken Stock
  • 2 tablespoons butter
  • 2 (10.75 ounce) cans Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
  • 10 fajita-size flour tortillas (10-inch), cut into 1-inch pieces
  • 4 cups shredded Mexican cheese blend
  • Hot cooked regular long-grain white rice
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