Bua Loi Phuak (Taro balls in coconut cream)

Bua Loi Phuak (Taro balls in coconut cream)

Ingridients of Bua Loi Phuak (Taro balls in coconut cream):

  • 1 cup cooked taro root , mashed
  • 2 cups glutinous-rice flour
  • 1 cup cornstarch
  • 4 cups coconut milk
  • 1 cup palm sugar (can use cane or beet sugar)
  • 1/8 teaspoon salt
  • 6 -8 teaspoons water
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