Couscous Salad With Broccoli and Raisins

Couscous Salad With Broccoli and Raisins

Ingridients of Couscous Salad With Broccoli and Raisins:

  • 1/3 cup whole wheat couscous
  • 1 cup broccoli floret , small (2 ounces)
  • 1/2 cup canned chick-peas , drained and rinsed
  • 2 tablespoons golden raisins
  • 1/4 cup feta cheese , crumbled (1 ounce)
  • 2 teaspoons olive oil
  • 1 tablespoon red wine vinegar
  • sea salt and pepper
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