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The Best Restaurant Salsa Made at Home

The Best Restaurant Salsa Made at Home

Ingridients of The Best Restaurant Salsa Made at Home:

  • 28 ounces crushed tomatoes
  • 1 -2 teaspoon pickled jalapeno pepper (more if you like it really hot!!)
  • 1/2 teaspoon salt (actually 1/4 to 1/2 teaspoon of salt to taste. NOTE, I use kosher salt for this, adjust to whatever )
  • 1/4-1/2 teaspoon garlic powder , again to taste. I love garlic so I probably use more
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