Kathy's Fruit Dip

Kathy's Fruit Dip

Ingridients of Kathy's Fruit Dip:

  • 4 ounces neufchatel cheese , softened (or cream cheese)
  • 8 ounces vanilla yogurt (or lemon or strawberry)
  • 2 tablespoons reduced-sugar orange marmalade
  • 1 teaspoon grated lemon peel
  • 1/2 teaspoon ground ginger
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