Tomatoes Provencales

Tomatoes Provencales

Ingridients of Tomatoes Provencales:

  • 4 large vine-ripened tomatoes , cut in half lengthwise and stem cut out
  • 8 cloves garlic , crushed
  • 1 cup minced parsley
  • 1 tablespoon olive oil
  • salt
  • pepper
  • 8 teaspoons olive oil
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