Pineapple Upside Down Cake

Pineapple Upside Down Cake

Ingridients of Pineapple Upside Down Cake:

  • 1/2 cup butter
  • 1 cup packed dark brown sugar
  • 1 (20 ounce) can sliced pineapple
  • 6 maraschino cherries , cut in half lengthwise
  • 1 (18 ounce) package duncan hines supreme pineapple cake mix
  • 1 (4 ounce) box vanilla instant pudding mix
  • 1 cup pineapple juice , from canned pineapple with a bit of water added
  • 1/2 cup canola oil
  • 4 eggs
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