free png Spring Vegetable Fettuccine
This page is the recipe Spring Vegetable Fettuccine. Here you can see photos we found on the internet.
Also, there is evidence Prep, Cooking and Total time. Spring Vegetable Fettuccine you can cook for 20 minutes.
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To cook the ingredients you'll need 6. This site is under development and we are trying to find more pictures for you.
Ingredients you can see by clicking on one of the pictures Enjoy your cooking!
Rating of Spring Vegetable Fettuccine
rating 4 of 5
Cooking Level
level 2 of 5
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Time cook |
Amount Serving Time |
5 minutes |
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20 minutes |

Nutritional Information of Spring Vegetable Fettuccine:Calories 460 (Calories from Fat 200), Total Fat 22g (Saturated Fat 13g, Trans Fat 1/2g), Cholesterol 115mg, Sodium 280mg, Total Carbohydrate 51g (Dietary Fiber 5g, Sugars 5g), Protein 15g. Daily Values: Vitamin A 80%, Vitamin C 30%, Calcium 15%, Iron 20%. Exchanges: 3 Starch, 0 Other Carbohydrate, 1 Vegetable, 1/2 High-Fat Meat, 3 1/2 Fat. Carbohydrate Choices: 3 1/2. Found photos of Spring Vegetable Fettuccine
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Spring Vegetable Fettuccine
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