Main -> Recipes from around the world -> S -> Sweet Hungarian Palacsinta

Sweet Hungarian Palacsinta

This page is the recipe Sweet Hungarian Palacsinta. Here you can see photos we found on the internet. Also, there is evidence Prep, Cooking and Total time. Sweet Hungarian Palacsinta you can cook for 39 minutes. In the pagetop two ratings: the rating of users and complexity. In the right box you will find recipes and pages of other categories of other recipes. To cook the ingredients you'll need 10. This site is under development and we are trying to find more pictures for you. Ingredients you can see by clicking on one of the pictures Enjoy your cooking!

Rating of Sweet Hungarian Palacsinta
rating 5 of 5

Cooking Level
level 3 of 5

Open up Time cook Amount Serving Time
25 minutes 39 minutes
Sweet Hungarian Palacsinta

Nutritional Information of Sweet Hungarian Palacsinta:

Calories 439, Total Fat 23 g, Saturated Fat 5 g, Cholesterol 269 mg, Sodium 362 mg, Carbohydrate 46 g, Fiber 1 g, Protein 12 g. Daily Values: Vitamin C 1%, Calcium 7%, Iron 14%.

Found photos of Sweet Hungarian Palacsinta

Sweet Hungarian Palacsinta
Sweet Hungarian Palacsinta
Sweet Hungarian Palacsinta
Sweet Hungarian Palacsinta
Recipe categories:
Recipes from around the world

Other recipes:

Apricot Almond Galette
Pepper Garlic Beef Kabobs
Braised Lamb with a Garden-Vegetable Medley
Ravioli Parma
Delicious Damper
Chicken, Vegetable and Rice Medley
Superb Cranberry Sauce with Apples and Pears
Blue Cheese Broccoli Salad
Triple Berry Shortcake
Authentic Italian American Marinara Sauce/ Red Gravy
Fresh Fruit Salad With Orange Liqueur/ Grand Marnier
Rainbow Punch
My Mom's Other Soft Apple Cake (In a Tube Pan)
Pumpkin-Pecan Cheesecake
Cinnamon Streusel Orange Muffins

two story house clipart png
up house with balloons clipart
free clipart witch house
paint brush and house clipart
disney up house clipart free

Sweet Hungarian Palacsinta

Choose your letter
- A B C D E F G H I J K L M N O P Q R S T U V W Y Z

Discover place to travel, we recomended.