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Tabak Maaz (Kashmiri Fried Lamb Ribs)

This page is the recipe Tabak Maaz (Kashmiri Fried Lamb Ribs). Here you can see photos we found on the internet. Also, there is evidence Prep, Cooking and Total time. Tabak Maaz (Kashmiri Fried Lamb Ribs) you can cook for 1 hours 50 minutes. In the pagetop two ratings: the rating of users and complexity. In the right box you will find recipes and pages of other categories of other recipes. To cook the ingredients you'll need 14. This site is under development and we are trying to find more pictures for you. Ingredients you can see by clicking on one of the pictures Enjoy your cooking!


Rating of Tabak Maaz (Kashmiri Fried Lamb Ribs)
 
rating 4.5 of 5

Cooking Level
 
level 5 of 5

Open up Time cook Amount Serving Time
20 minutes 1 hours 30 minutes 1 hours 50 minutes
Tabak Maaz (Kashmiri Fried Lamb Ribs)

Found photos of Tabak Maaz (Kashmiri Fried Lamb Ribs)

Tabak Maaz (Kashmiri Fried Lamb Ribs)
Tabak Maaz (Kashmiri Fried Lamb Ribs)
Tabak Maaz (Kashmiri Fried Lamb Ribs)
Tabak Maaz (Kashmiri Fried Lamb Ribs)
Recipe categories:
Main dish
Lamb/sheep
Meat
Asian
Diabetic
Comfort food
Dinner party
Brunch
Taste/mood
Served hot
Time to make
Presentation

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Tabak Maaz (Kashmiri Fried Lamb Ribs)

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